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TMHughes

I've lived all around the world, growing up on military bases.  I developed a love for food and cooking from childhood, watching my grandmother prepare meals for us.

Im a culinary school graduate with 13 years experience in the kitchen.  I switched to the front of the house in 2008, a move I have loved ever since.

My passion for writing was sparked early in my career writing for the newsletter at the club where I worked.  Over the past few years I have been working to expand my writing, working for Grilled Magazine and several websites.  I have written on cooking, grilling, war history, stocks, trading and the financial markets.

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